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Kale and Apple Salad

Prep Time:

10 mins

Cook Time:

Serves:

2-4 Serves

Level:

Salad

About the Recipe

Ingredients

4 cups finely chopped kale

2 tbs roasted almonds, chopped

1 apple, diced

2 tbs lemon juice

4 tbs olive oil

1 tsp dijon mustard

parmesan cheese, to serve (optional)

Preparation

Place kale, almonds and apple in a bowl and toss well. Mixed lemon juice, olive oil and mustard togetehr and drizzle over. Grate optional parmesan cheese over the top, and serve immediately. Enjoy!

Contact 

Hawksburn Health

15 Luxton Rd

South Yarra, Victoria 3141

​

email  |  zara@hinerty.com

phone  |  book a free discovery call 

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